WHAT IS Celiac Disease

Celiac Disease: When Gluten Triggers an Immune Attack

Celiac disease is an autoimmune condition where the body reacts to gluten—a protein found in wheat, barley, and rye.

When someone with celiac disease eats gluten, their immune system mistakenly attacks the lining of the small intestine, leading to damage and difficulty absorbing nutrients.

Common Symptoms of Celiac Disease

Signs That Something’s Off – Symptoms to Watch For

Causes and Risk Factors

The Roots of Gluten Sensitivity – Causes and Risk Factors

Celiac disease tends to run in families and is more common in people with other autoimmune conditions like type 1 diabetes or thyroid disease.

While the exact cause is unclear, genetic and environmental factors—such as early gluten exposure or gut infections—may play a role in triggering the disease.

BOOK AN APPOINTMENT

If you have digestive discomfort, request an appointment, and we’ll contact you.

Address

HealthBay Gastroenterology & Digestive Health - Al Wasl

Open Time

Sunday

08:00am - 04:00pm.

Monday

08:00am - 04:00pm.

Tuesday

08:00am - 04:00pm.

Wednesday

08:00am - 04:00pm.

Thursday

08:00am - 04:00pm.

Friday

Closed

Saturday

Closed